Saturday, December 21, 2013

Home Organization

Customize Your Kitchen

  • Things that work together should be stored together, such as baking pans, electrical appliances, plastic containers (with lids), pots and pans, and large platters and bowls.
  • Drawer dividers are a good way to keep utensils in order.
  • Rotate food staples out of your pantry. Create menus to use up dated canned goods.
  • Observe the flow of activity in your kitchen and organize around it. Place glasses near the sink or the refrigerator, for example, and put snacks in a convenient drawer or cupboard.
- National Association of Professional Organizers

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